In the Heart of
Covent Garden

Whether it's breakfast or brunch, pre-theatre drinks or a friendly aperitivo, Covent Garden is a true foodie's paradise. Surrounded by shops, museums and theatres, it's the perfect location for a cultural authentic experience in the heart of London.

VyTA Executive Chef

Our Executive Chef, Dino De Bellis, was born and raised in the Roman countryside, and he carries with me him this peasant culture and its innate respect for nature and its raw materials.

He aims to transmit this culture in all his dishes in the simplest, creative and most authentic way possible, pairing the freshest ingredients for an explosion of flavours.